What's Cooking This Friday? Vol 3
The Friday cooking column continues with Mrinalini Sen's Easy Breezy Bhindi, a Bengali Sorshe-Posto style okra preparation with mustard-poppy paste.
I love cooking and though cliched enjoy good food .I am totally fascinated by how different spices, veggies and meat come together to form a great dish. Whether its Thai , Sushi or Sandesh if its good it finds a way onto my plate :) My favorite still is Mutton Biryani! I live in Naperville with my husband and son. Let’s get cooking! ..Mrinalini Sen
Easy Breezy Bhindi!
One of my favorite vegetables, this is one of the easiest okra recipes ever!
The bhindi dish, fondly called Sorshe-Posto Bhindi in Bengali, can be prepared in a jiffy and yet it
Archive note: the original recipe text for this column survives only in part; the preparation steps after the introduction were lost in the site migration. The fragment above is preserved as published.
Comments
Loading comments…